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Cuisine of exquisite delights!
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Restaurant Raimond was named after the amazing composer and musician RAIMOND VALGRE. Raimond lived in Pärnu for many years and wrote many of his timeless songs right here, in an emerging resort. Valgre and his melodies did not become known during his lifetime. However, we want to be well-known today, tomorrow and the day after tomorrow.

The 50-seat à la carte restaurant Raimond is located by the sandy beach. We have created a romantic meeting point, where time stops and a fairy tale begins in music.

The chef of the Raimond restaurant, Marko Lumera, has created a symphony of modern and authentic Nordic flavours. Our desire is to offer you taste experiences, where local fresh products and current trends from around the world are essential. To get the best food experience, we have created a 3-course à la carte menu, which will take you and your partner on a journey of tastes. We promise to carry you on hands!

The atmosphere in the restaurant is cosy not only in the summer but all year long. Here you can see autumn storms beating the waves from the cosy and warm room, glistening of the ice fields in the winter and arrival of the first migratory birds in the spring – these moods are also stored in the interior, Nordic food and cosy fire in the fireplace. And what else could better convey the memories or satisfied guests than the unforgettable lyrics by Raimond Valgre:

“Soon I will come back to you
May the winds bring my greetings to you
Tell you what my heart feels
Back to you I will come”

Gourmet experiences are a perfect ending for the day!

Opening hours:
Sun – Thu 18:00 – 23:00; (kitchen will be closed 22:00)
Fri – Sat 18:00 – 00:00; (kitchen will be closed 22:30)
We recommend to book your table in advance to get the most suitable date and time.

Additional information and booking
Phone: +372 555 62 686
E-mail: info@restoranraimond.ee

Find us on Facebook and Instagram

Book your table here

WINTER MENU

— FROM THE CELLAR —

STARTER
Pumpkin carpaccio
quince/beet/apple caviar/olive/mustard seeds

MAIN COURSE
Cauliflower
carrot/romanesco/king trumpet mushroom/kale/porcini

DESSERT
„Potatoes”
coconut/Laura/coffee/blackberries


— FROM THE SEA —

STARTER
White fish tartar
snap peas/kohlrabi/granny smith/parsley

MAIN COURSE
European plaice
cabbage/potatoes/trout roe/apple

DESSERT
Valrhona
passion/nuts/coffee/mint


— FROM THE FOREST —

STARTER
Pheasant fillet
celeriac/chestnut/roasted paprika/wild mushrooms

MAIN COURSE
Venison tenderloin
potato rosti/broccoli/truffle cheese/blood sausage

DESSERT
Plum
gold/bird`s milk/cinnamon/spruce


— FROM THE FARM —

STARTER
Iberico pork
parsnip/smoked beet/edamame/blackcurrant

MAIN COURSE
Duck breast
pumpkin/Mushroom Farm/cherry/fig

DESSERT
Apple
caramelised whey/cowberry/bread/yeast

3-COURSE MENU with side courses 62 €/person
Extra bread course 5 €


— RAIMOND’S FAVORITES —

STARTER
Boeuf à la tar-tar 18 €
Perametsa farm egg/truffle cheese from Kolotsi farm/spiced sprat/horseradish

MAIN COURSE
Grass-fed beef fillet 29 €
campfire potato/shimeji mushroom/Peipus onion/red wine

PRE – DESSERT
Kolotsi farm cheeses in the drawer 22 €
honey/onion/tomato/bread chips

When your soul desires for Raimond’s favourites, we offer you a chance to change a course for extra 6 €

Restaurant Raimond head chef Marko Lumera choose his products with care and love. He prefers to use fresh and organic goods from our local farmers as much as possible.
Ask about allergens from our waiter.

KIDS MENU

KIDS MENU

SMALL BITE 4€
Handmade dumplings with sour cream 
Meatball soup


BIG BITE 6€
Heavenly meatballs
oven baked meatballs
Pirate´s feast 
pan-fried trout fillet
Arabella´s pasta sauce
Bolognese sauce

SIDES

Spaghetti or potato puree / Crunchy vegetables or tomatocucumber salad / Sour cream and mayonnaise sauce or cream sauce


SOMETHING SWEET 3.50€
Every child´s dream
ice-cream (3 scoops)
Everyday is Sunday
pancakes with jam and ice-cream

 

GALLERY

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We dreamed to have a second restaurant, a fast and good-quality place for eating, where the choice of raw material would have no limits. These thoughts came to reality on the first days of 2016 – in friendly harmony, resto Akord was opened.

This is how the musician went to roam about, found a lost chord (in Estonian – akord) from the sandy beach, and brought it here under the pine trees to produce beautiful sounds, with some sand still between the toes or a winter hat nonchalantly pushed back. One no longer needs to wait and dream of that fleeting summer with the smells emanating from the grill. Resto Akord brings summer warmth into your heart and brings you to Pärnu beach all year long.

In the winter, Akord has 40 seats, but the summer attracts up to 100 food lovers onto our outside terrace. Akord has adopted the approach that we offer everything suitable for the sunset and sandy beach – amazing meat dishes grilled on live fire, fish and sumptuous seafood dishes suitable for a sea town. Our menu also includes vegetarian dishes, pasta, desserts – everything straight from the grill.

Resto Akord allows you to stay yourself, be your own chef and taste designer. We prepare a delicious grilled meal for you, and you can combine it with the best side dishes – just the way you like it the most.

Look at our fine dining restaurant Raimond.

Opening hours:
Sun-Thu 12:00 – 23:00; (kitchen will be closed 22:00)
Fri-Sat 12:00 – 00:00; (kitchen will be closed 22:30)
We recommend booking your table in advance to get the most suitable date and time. 

Information:

Phone: +372 555 62 686
E-mail: akord@hedonspa.com

Follow us on Facebook and  Instagram

Book your table here

GRILL MENU

GRILL MENU

The grill menu gives the opportunity to mix the barbecue dish of your dreams. You have the chance to be a chef by yourself.

SNACKS
Perch fish and chips 5 pcs 9 €
with truffle mayonnaise

Crispy tiger prawns 5 pcs 9 €
with sweet chilli sauce

Chicken wings 8 pcs 9 €
in coconut-chilli sauce

Spicy cheese balls 10 pcs 9 €
with sriracha sauce

STARTERS FOR TWO
Pulled duck meat, crispy chicken, crispy perch, smoked bream cream, salmon tartar, truffle cheese 27 €
kimchi, lentil-potato salad, radish-sun-dried tomatoes, wakame, aubergine dip, bread chips, pitta bread

SOUPS
Vichyssoise with mushrooms 8 €
Fish and seafood soup with vegetables 10 €

SALADS AND STARTERS
Burrata salad 11 €
tomato/arugula/basil pesto/serrano/grilled baguette

Cold smoked salmon salad 11 €
grilled potato/cherry tomato/egg/soybean/mustard vinaigrette

Asian style spicy salad 11 €
duck meat/noodles/vegetables/kimchi/sesame seeds

Duck meat bao 11 €
cilantro/chilli/hoisin sauce

Boeuf a la tar-tar 15 €
toast/sriracha sauce

VEGETARIAN
Vegan kebab tacos 12 €
crispy vegetables and grilled tofu

POULTRY
Classical chicken shashlik with greek yoghurt-lime sauce 13 €
Duck breast with citrus-red wine sauce 15 €

FISH AND SEAFOOD
white wine cream sauce
Salmon fillet 16 €
Prawns 18 €
Whole baked sea bass 20 €

LAMB
rosemary cream sauce
Lamb shank 18 €

LIIVIMAA GRASS-FED BEEF
red wine sauce
Lightly smoked beef brisket 18 €
Beef fillet 23 €

HANDMADE BURGERS
Goat cheese 12 €
Crispy chicken 12 €
Liivimaa grass-fed beef 14 €

SIDES
Grilled green garden 5 €
Grilled vegetables 5 €
Asparagus and spinach risotto 5 €
Mashed potatoes with mozzarella cheese 5 €
French fries 5 €
Crispy sweet potato 6 €

DESSERTS
Belgian waffles 6 €
with chocolate mousse and raspberry sauce

Apple Tarte Tatin 6 €
with caramel sauce and vanilla ice cream

Raw buckwheat-chocolate cake 7 €
with coconut and blueberry sauce

Tiramisu 7 €

CHRISTMAS MENU

CHRISTMAS MENU

From December 2 2022.

DRINKS MENU

KIDS MENU

KIDS MENU

SMALL BITE 4€
Handmade dumplings with sour cream 
Meatball soup


BIG BITE 6€
Heavenly meatballs
oven baked meatballs
Pirate´s feast 
pan-fried trout fillet
Arabella´s pasta sauce
Bolognese sauce

SIDES

Spaghetti or potato puree / Crunchy vegetables or tomatocucumber salad / Sour cream and mayonnaise sauce or cream sauce


SOMETHING SWEET 3.50€
Every child´s dream
ice-cream (3 scoops)
Everyday is Sunday
pancakes with jam and ice-cream

GALLERY

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LOBBY BAR

On the ground floor of our hotel you will find a cosy Northern-style lobby bar, which is a great option for business meetings as well as relaxing moments with friends. Here you can sit back in the large and comfortable oak armchairs designed for NORR11 by Norwegian designers, and enjoy the atmosphere and the lobby bar’s extensive cocktail selection.
The cocktail menu includes classical cocktails as well as trendy drinks. The professional bar staff are always on the lookout for new and tasty cocktail recipes. In summer, the lobby expands to the seaside terrace, where you can enjoy a spectacular view while sipping the drinks. In the winter period you can take some time off and enjoy your favourite drinks and a warm fire in our cosy fireplace room.

Our job is not to simply offer coffee, but to create a whole world of coffee. We all need a moment for ourselves, a soft and warm one just like the cream on a good cup of coffee. The quality of the Italian Caffé Verones nourishes you through every moment of the day – when you wake up in the morning, during a calm business meeting or a quick healthy lunch. Our  coffee selection has high quality and it´s handmade, following old traditions.
To accompany the coffee and cocktails, we offer light snacks, and you will also find an impressive selection of tasty cakes made by our restaurant chefs right here in the hotel kitchen.
Before dinner you can enjoy different aperitifs in the lobby bar, and after the delicious restaurant experience you can finish the evening with a wonderful digestive.

LOBBY BAR opening times

Summer season
Mon – Sun     11:00 – 00:00

Winter season
Sun – Thu      11:00 – 23:00
Fri – Sat         11:00 – 00:00

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