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We dreamed to have second restaurant, a fast and good-quality place for eating, where the choice of raw material would have no limits. These thoughts came to reality on the first days of 2016 – in friendly harmony, resto Akord was opened.

This is how the musician went to roam about, found a lost chord (in Estonian – akord) from the sandy beach, and brought it here under the pine trees to produce beautiful sounds, with some sand still between the toes or a winter hat nonchalantly pushed back. One no longer needs to wait and dream of that fleeting summer with the smells emanating from the grill. Resto Akord brings summer warmth into your heart and brings you to Pärnu beach all year long.

In the winter, Akord has 40 seats, but the summer attracts up to 100 food lovers onto our outside terrace. Akord has adopted the approach that we offer everything suitable for the sunset and sandy beach – amazing meat dishes grilled on live fire, fish and sumptuous seafood dishes suitable for a sea town. Our menu also includes vegetarian dishes, pastas, desserts – everything straight from the grill.

Resto Akord allows you to stay yourself, be your own chef and taste designer. We prepare a delicious grilled meal for you, and you can combine it with the best side dishes – just the way you like it the most.

Look our fine dining restaurant Raimond.

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Opening hours:

Mon – Sun   13:00 – 00:00 (kicthen is opened until 22:30)

Information:

Phon: +372 555 62 686
E-mail: akord@hedonspa.com

Follow us on Facebook and  Instagram

 

 

 

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GRILL MENU

Grill menu gives the opportunity to mix a barbecue dish of your dreams. You have the chance to be a chef by yourself.

STARTERS FOR TWO

Selection of Mediterranean hams and sausages, cheese, olives, balsamic onions, sun-tried tomatoes 18.-
Vegetable spring rolls, spicy bao with duck, perch fish and chips, chicken wings, cherry tomatoes and grilled paprika 18.-

SNACKS

Vegetable spring rolls with sriracha sauce 7 pcs  7.-
Perch fish and chips with truffle mayonnaise 6 pcs 8.-
Crispy tiger prawns with sweet chilli sauce 6 pcs 8.-
Chicken wings in coconut-chilli sauce 8 pcs 8.-

SPICY BAO WITH CILANTRO 2 PCS

Duck 10.-
Pork 10.-

SALADS

Green bowl 8.-
quinoa/cabbage/soybean/cucumber/seeds/pumpkin vinaigrette

Goat cheese bowl 10.-
cous-cous/beet/zuccini/cherry tomato/ hazelnut/raspberry vinaigrette

Cold smoke salmon bowl 10.-
black lentils/white radish/ginger/wakame/quail egg/avocado hollandaise sauce

Duck bowl 10.-
bulgur/carrot/soybean/cucumber/cherry tomato/spicy sriracha sauce

Beef carpaccio 10.-
Kolotsi farm truffle cheese/arugula/capers/nuts/balsamic

SOUPS

Creamy mushroom soup with mushroom salsa and parsley  7.-
Spicy mussels with coconut milk  7.-
Noodle soup with grilled beef, ginger and egg 8.-

VEGETARIAN

Akord’s tomato sauce

Vegetable-lentil rice paper rolls  10.-

FISH AND SEAFOOD

white wine cream sauce

Trout fillet 13.-
Octopus 16.-
Whole baked dorado 16.-

HANDMADE BURGERS

Mushroom-nut 10.-
Goat cheese 10.-
Crispy chicken 10.-
Liivimaa grass-fed beef 13.-

POULTRY

red wine orange and thyme sauce

Duck breast 14.-

PORK

mushroom sauce

Pork mini shank with mustard salsa 14.-

LIIVIMAA GRASS-FED BEEF

rosemary red wine sauce

Beef shortribs 16.-
Beef fillet 19.-

SIDES

Grilled green garden 4.-
Grilled vegetables 4.-
French fries 4.-
Crispy sweet potato 4.-
Herb potatoes 4.-

COLD SAUCES

Spicy sriracha 2,50.-
Avocado hollandaise 2,50.-
Truffle mayonnaise 2,50.-

DESSERTS

Akord´s cake of the day 5.-
Grilled banana with hazelnuts  5.-
Crème brûlée with fresh berries 5.-
Profiteroles with curd 5.-

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